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Towards better sustainable agrosilvopastoral systems: exploitation of crop associated microbiomes to obtain highly efficient biofertilization products
Esther Menéndez
Universidade de Évora (UE)
Bitter Lupinus albus as a sustainable protein source and a way to combat against desertification
Ana Lourenço
NOVA.ID.FCT - Associação para a Inovação e Desenvolvimento da FCT (NOVA.ID.FCT)
Biostimulants for the sustainability of olive culture under climate change
Maria Celeste Pereira Dias
Universidade de Coimbra (UC)
All-in-one: sustainable aquaculture and circular economy using microalgal diets in Senegalese sole cultivation
Elvira Fatsini Fernández
Centro de Ciências do Mar (CCMar)
Mitigation of abiotic stress in crops: seaweeds biostimulants associated with nano-systems of controlled delivery
Sónia Marina Pinto Nunes da Silva
Universidade de Aveiro (UA)
Phenotype to genotype assessment of cashew genetic resources for sustainable production in Guinea-Bissau (West Africa)
Filipa Isabel de Almeida Monteiro
Instituto Superior de Agronomia (ISA/ULisboa)
Conserving biodiversity and enhancing food security: the role of birds and bats as suppressors of rice insect pests in West Africa
Ana Margarida Torres Rainho
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Edible halophytes cultivation using Technosols and microbial technologies: reproduction, epi-genetic and physiological responses to soil salinity
Ana D Caperta
Instituto Superior de Agronomia (ISA/ULisboa)
A farming systems approach for water-quality policy making
PAULO PACHECO DE CASTRO FLORES RIBEIRO
Instituto Superior de Agronomia (ISA/ULisboa)
ANTHOMEDIA- Dietary anthocyanins metabolites from purple sweet potato as potential biomarkers and modulators of prediabetes state
Hélder José Couto Oliveira
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Do drought mediated changes in plant-pollinator interactions affect fruit production? Blueberries as a study system with high economic value.
Helena Castro
Universidade de Coimbra (UC)
Impact of Challenging Environmental conditions on Mediterranean crops: from molecules to mitigation strategies
Sandra Gonçalves
Universidade do Algarve (UAlg)
Harnessing plant-microbe-soil interactions to enhance sustainable agriculture under drought stress
Ying Ma
Universidade de Coimbra (UC)
ReWater: sustainable intensification of organic crops by the use of new growing media in Aquaponics
Raul José Silvério Bernardino
Instituto Politécnico de Leiria (IPLeiria)
Risk Assessment Models for Mycotoxins and Pesticides in the Maize Value Chain: a scientific approach for food security, and sustainability
Andreia Ribeiro Freitas
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
Assessing cork oak susceptibility to the fungus Neofusicoccum parvum in a climate change scenario
Anabela Rodrigues Lopes
Universidade de Aveiro (UA)
The role of the microbiome in Chestnut rot disease caused by the emergent pathogen Gnomoniopsis smithogilvyi
Cátia Isabel Assis Fidalgo
Universidade de Aveiro (UA)
Tailor-made production of halophytes to foster biotechnological applications: a comprehensive lipidomics approach
Maria Elisabete Alves Maciel
Universidade de Aveiro (UA)
SmartGreen - Artificial Intelligence and Robotics for Greenhouse Climate and Disease Control
Fátima de Jesus Folgôa Baptista
Universidade de Évora (UE)
SO2 nanocontainers for WINEmaking: a bio- inspired controllable delivery system tailored to wine production
Raquel Marta Neves dos Santos Garcia
Universidade de Évora (UE)
Evaluation of recovered materials based on biomass ash and pyrolysis products for use in soil correctives or fertilisers in the scope of the recently revised EU Fertiliser Regulation: towards a more circular economy
Sónia Alexandra Morais Rodrigues
Universidade de Aveiro (UA)
Elucidating the genetic basis of ammonium control over the Legume-Rhizobium symbiosis for sustainable food production
Ana Rita Pinto Seabra
ICETA - Instituto de Ciências, Tecnologias e Agroambiente da Universidade do Porto (ICETA)
BEESAVIOUR: Bees´ behaviour as a tool to improve sustainable yields of managed pollinator dependent crops
Victoria Ferrero Vaquero
Universidade de Coimbra (UC)
AGRO4NICKEL - Development of a sustainable agromining system for nickel recovery in the agricultural serpentine soils of the Morais massif (NE Portugal)
Luís António Balreira Novo
Universidade de Aveiro (UA)
Smart tools for optimizing management in precision agriculture of Algarve Citrus orchards
Ana Margarida Cavaco Guerra
Universidade do Algarve (UAlg)
Mediterranean diet: preclinical efficacy on colorectal cancer and valorization of regional products
Ana Isabel Rocha Faustino
Universidade de Trás-os-Montes e Alto Douro (UTAD)
MAGICHEM - MAnaGIng the analytical challenges related to micro(nano)plastics and other CHEMical contaminants in Portuguese berry agricultural systems: filling the knowledge gaps
Virgínia Cruz Fernandes
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Harnessing the anti-inflammatory potential of the expected increase in coffee (poly)phenols under climate change conditions.
André Rosa Alcalde Marques
Universidade Nova de Lisboa (UNL)
Digging deeper on somatic embryogenesis signaling – searching for efficiency to promote sustainability
Hélia Cristina Guerra Cardoso
Universidade de Évora (UE)
Regulation of flowering time by sugar signalling
Ana Isabel Confraria da Silva Augusto
Universidade Nova de Lisboa (UNL)
Urban farming for all: looking at safety in urban food production to tease out and publicize the best approaches
Joana Inês Bastos Barbosa
Universidade Católica Portuguesa (UCP)
Impact of climate changes in the mycotoxins contamination of relevant Portuguese cereals grains – Prevention actions for post-harvest to guarantee food safety
Susana Viegas
Universidade Nova de Lisboa (UNL)
Integrated genetic and metabolomic fingerprinting approach for valorisation of PDO (protected designation of origin) Portuguese chestnut
Luís Guilherme de Lima Ferreira Guido
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Creating value: management of blueberry agroforestry wastes from farms
Manuela M Moreira
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
AGRI.BYSNESS – AGRIfood BYproducts redirected towards Novel Sustainable Sunscreen applications
Nuno Mateus
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Building new supply food chains to overcome crises
Maria de Fátima Martins Lorena de Oliveira
Instituto Politécnico de Coimbra (IPC)
Pera Rocha without Stemphylium
Cristina Cruz
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
AgroCODE - Development of traceability markers of geographical origin for high value agronomical products
Anabela Rosa Bernardes dos Santos da Silva
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
OMICs approaches to reveal the anticancer properties of Virgin Olive Oil
Ana Teresa de Carvalho Negrão Serra
Instituto de Biologia Experimental e Tecnológica (IBET)
Seed Coating with Plant Beneficial Microbial Inoculants to Improve Field Performance of Agricultural Crops under Climate Change Conditions
Rui Sérgio Viana Sodré de Oliveira
Universidade de Coimbra (UC)
Use of POLYsaccharides with potential gut microBIota benefits to modulate the TASTE properties of plant-based products
Elsa Judite Ferreira Azevedo Brandão
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Bringing value adding information to farming systems management innovation under climate change
Gonçalo Pereira Fernandes Caleia Rodrigues
Instituto Superior de Agronomia (ISA/ULisboa)
Linking pest control to biodiversity conservation in agroecosystems: lessons from small mammals and their biotic regulation mechanisms
Joana Maria Jorge Pereira de Castro Paupério
ICETA - Instituto de Ciências, Tecnologias e Agroambiente da Universidade do Porto (ICETA)
Halophyte plants from Portugal: Potential ingredients for low-sodium foods
Maria do Rosário Beja de Figueiredo Gonzaga Bronze
Instituto de Biologia Experimental e Tecnológica (IBET)
Linking glass and ceramic industry to agriculture, a circular economy approach - LIAISON
António José Dinis Ferreira
Instituto Politécnico de Coimbra (IPC)
CORKCAMB – Genetic regulation of cork cambium activity: making basic science meet cork production
Ana Filipa Gonçalves Milhinhos
Universidade Nova de Lisboa (UNL)
An integrated study of oaks in Portugal regarding their sustainability and valorisation, by linking wood quality and properties with the environmental conditions
Vicelina Sousa
Instituto Superior de Agronomia (ISA/ULisboa)
Facing emerging threats to riparian forest restoration: multiple controls on biodiversity and ecosystem functioning
Patricia María Rodríguez González
Instituto Superior de Agronomia (ISA/ULisboa)
Quantifying dew contribution to cork oak woodlands functioning and productivity
Raquel Lobo do Vale
Instituto Superior de Agronomia (ISA/ULisboa)
SuberActive - Quercus suber provenance variability for cork oak resilience (abiotic and biotic stress) and cork anatomical, chemical and bioactive properties
CARLA MARIA ALEXANDRE PINHEIRO
Universidade Nova de Lisboa (UNL)
Unveiling the role of DNA methylation in periderm and lenticel formation
Vera Lúcia da Conceição Inácio
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Post-fire forest recovery and productivity under climate change scenarios - new insights from remote sensing technologies
Sofia Caçoilo Corticeiro
Universidade de Aveiro (UA)
BIO-ROCKS - Using rock outcrops to promote biodiversity and ecosystem functioning in the Iberian Montado
Sergio Chozas
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
WILD SHARE: Increasing the share value of rewilding; building knowledge communities to benefit from monitoring, communicating and learning from the recovery of woodland biodiversity
kieran monaghan
Universidade de Aveiro (UA)
Linking pine cell wall composition and structure to pinewood nematode resistance under climate change
Ricardo MF da Costa
Universidade de Coimbra (UC)
FIRE-C_BUDs_2 – a step-wise measurement-modelling approach for scaling-up point-scale soil respiration to field-scale ecosystem respiration and GPP following wildfire
Jan Jacob Keizer
Universidade de Aveiro (UA)
ANTIPODE - Assessment of relative gains of maritime pine productivity in Portugal – an early stage comparison between seeds from national and Australian breeding programs
Paula Alexandra Aquino Maia
Universidade de Aveiro (UA)
Modeling ecosystem fluxes with time-since-wildfire from remotely sensed vegetation indices and meteorological data
Bruna Raquel Figueiredo Oliveira
Universidade de Aveiro (UA)
Valorization of forest residues of pine bark (Pinus pinaster, subsp. atlantica) aiming at the elaboration of a functional product for incorporation in different food matrices
Maria Manuela de Lemos Vaz Velho
Instituto Politécnico de Viana do Castelo (IPVC)
On the shoulders of giants - identification, appraisal and preservation of Trees of Interest
Vítor João Pereira Domingues Martinho
Instituto Politécnico de Viseu (IPV)
Developing extended-release formulations as an environmentally safe strategy for the control of the pinewood nematode insect vector in Portugal
Marisa da Costa Gaspar
Universidade de Coimbra (UC)
Accessing the impact of climate changes on wood chemical composition at the tree ring level
Ana Maria Martins Alves
Instituto Superior de Agronomia (ISA/ULisboa)
Maritime and urban exposure on the durability of thermo modified wood
Jorge Gominho
Instituto Superior de Agronomia (ISA/ULisboa)
SustAS – Sustainable management and biomass energy valorization in agroforestry systems
Adélia Maria Oliveira de Sousa
Universidade de Évora (UE)
Efficient water management on irrigated cork oak stands
Constança Camilo-Alves
Universidade de Évora (UE)
Tree health assessment on Urban Forest by using non-destructive testing methodology
Sofia Knapic
SERQ - CENTRO DE INOVAÇÃO E COMPETÊNCIAS DA FLORESTA - ASSOCIAÇÃO (SERQ)
Functional Genetic variability in cork oak
Maria Leonor Mota Morais Cecilio
Instituto Superior de Agronomia (ISA/ULisboa)
Carbon market in cork oak stands: protecting roots and soils
Cati Dinis
Universidade de Évora (UE)
Microbiome from Natura 2000: a nature – based solution for sustainable management
Juliana Melo
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Designing strategies for consolidation of fragmented small-scale rural holdings, strengthening profitability and promoting ecosystem services
Alexandra Marques
INESC TEC - Instituto de Engenharia de Sistemas e Computadores, Tecnologia e Ciência (INESC TEC)
Intraspecific variability in functional traits: implications for cork oak persistence under global change
CARLA DE ALMEIDA NOGUEIRA
Instituto Superior de Agronomia (ISA/ULisboa)
Understanding and modelling the Carbon-Water Trade-off in Mediterranean Oak Woodlands
Sofia Cerasoli Salvatori
Instituto Superior de Agronomia (ISA/ULisboa)
Promoting the resilience of agroforestry systems in drylands to a more arid future ensuring ecosystem functions and services
Alice Maria Rodrigues Nunes
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Early warning signals of tree mortality: from remote sensing to tree ecophysiology
Maria da Conceição Brálio de Brito Caldeira
Instituto Superior de Agronomia (ISA/ULisboa)
Sequencing the holm oak genome and adaptation to climate change and stress factors
Antonio Marcos Costa do Amaral Ramos
Centro de Biotecnologia Agrícola e Agro-Alimentar do Alentejo (CEBAL)
Biodiversity and ecosystem services trade-offs in certified oak woodlands
Miguel Nuno do Sacramento Monteiro Bugalho
Instituto Superior de Agronomia (ISA/ULisboa)
Solar photocatalysis enhanced by magnetic photosensitizers for degradation of antibiotics present in aquaculture contaminated waters: a sustainable green strategy
Diana Luísa Duarte de Lima
Universidade de Aveiro (UA)
Make fishinG mOre sustAinabLe
Célia Maria Mascarenhas dos Santos Teixeira
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Integrating genomics into fisheries: assessment of adaptative diversity to understand the effects of environmental factors and fisheries on marine fish resources
Ana Rita Vieira
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Microbial detoxification of phycotoxins in commercial bivalves: search for new probiotic strategies
José Carlos de Morais Martins
Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR)
Strategic Aquaculture Management: Evaluation and model for the Future
Maria Ana Dionisio
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Multi-omics as a foundation for the development of new microbiome based technologies in aquaculture.
Francisco José Riso da Costa Coelho
Universidade de Aveiro (UA)
An ecohydraulic framework to overcome river barriers and restore functional connectivity for fish
José Maria Santos
Instituto Superior de Agronomia (ISA/ULisboa)
Tales of sea urchins’ aquaculture in a changing ocean: impacts of combined effect of nutrition and increasing temperature in full life-cycle production
Sílvia Alexandra Pereira Lourenço
Instituto Politécnico de Leiria (IPLeiria)
SIZE MATTERS: effective minimum conservation reference sizes based on updated lengths at maturity
Vera Sequeira
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Biorefinery of Portuguese Macroalgae to produce a “SuperFeed” for aquaculture
José Manuel Salgado Seara
Universidade do Minho (UM)
Vulnerability of commercially valuable mako sharks in the South Atlantic to fisheries in a changing climate
Marisa Vedor
Associação BIOPOLIS (BIOPOLIS)
Creating a healthy aquaculture industry through the development of bio-sourced composite materials
Newton Carlos Marcial Gomes
Universidade de Aveiro (UA)
Modelling fish and fisheries spatial distribution: identify essential habitats and contribute to sustainable management
Marisa Isabel Santos Batista Pereira
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Ocean Real-time Management and Conservation of Living Resources
Fábio Emanuel Lopes de Matos
Universidade de Aveiro (UA)
Impacts of invasive species on aquaculture and fisheries activities
Paula Maria Chainho de Oliveira
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
A giant on the water: from predation pressure to population control of the European catfish (Silurus glanis)
Filipe Manuel Vidas Ribeiro
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Fate of organophosphorus flame retardants and plasticizers in estuarine environment and human health risks
Sara Cristina Silva Cunha
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Diversification and sustainable production of marine invertebrates in aquaculture
Ana Pombo
Instituto Politécnico de Leiria (IPLeiria)
Fighting illegal trade of glass-eel Anguilla anguilla: Chemical weapons
Pedro Alexandre Pereira dos Reis
Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR)
Restocking Sea Cucumbers: a co-management strategy for stock sustainability
Pedro Miguel Emídio Félix
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Assessment and management of estuarine mud crabs’ fisheries
Francisco Leitão
Centro de Ciências do Mar (CCMar)
Evaluation of fish muscle composition and its relation to flesh texture: Towards an improved flesh quality of meagre.
Maria Margarida Saavedra Amaro
Instituto Português do Mar e da Atmosfera, I. P. (IPMA)
Genomics for sustainability: on the management of European anchovy in Iberian waters
Sara Isabel da Silva Martins Francisco
ISPA, CRL (ISPA)
Dammed world – Breaking biodiversity barriers in river networks
Paulo Branco
Instituto Superior de Agronomia (ISA/ULisboa)
Insect smart valorisation of terrestrial and marine by-products for aquaculture feed
Olga Maria Correia Chitas Ameixa
Universidade de Aveiro (UA)
Novel approaches to assess fish movements and estuary-sea connectivity
Vânia Freitas
Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR)
BiSSValor – Bivalve Safety and Sustainable Valorisation
JACINTA OLIVEIRA
Universidade de Aveiro (UA)
Promoting blue economy seafood products from landing obligation discards
Jorge Ramos
Universidade do Algarve (UAlg)
Drivers of food web dynamics, marine productivity and population structure in changing oceans: Otoliths as versatile logbooks in fisheries science
Susanne Tanner
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Exploring Fish Epigenetic Memory mechanisms Towards Animal Welfare in Aquaculture conditions
ANA PAULA MARTINS FARINHA RESENDE
Centro de Ciências do Mar (CCMar)
Effect of essential and nonessential elements in the nutritional value of seaweeds for incorporation in food products
Filipa Rego Pinto
Instituto Politécnico de Leiria (IPLeiria)
Dynamic agent-based spatial modelling for integrated nearshore fisheries management and conservation
Miguel Pessanha Freitas Branco Pais
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
The role of hybridization on morphological and trophic niche shifts during biological invasions.
Manuel António Cardoso Curto
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Depict opportunities within climate challenges
Ana Neves
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Portuguese shrimps: nutrition performance, health benefits and contamination assessment
Valentina Maria Fernandes Domingues
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Novel fish-derived antimicrobial peptides and antibodies: potential applications in aquaculture disease management
Pedro Nuno Simoes Rodrigues
Instituto de Investigação e Inovação em Saúde da Universidade do Porto - Associação (i3S)
Building fish robustness via nutritional programming
Sofia Alexandra Dias Engrola
Centro de Ciências do Mar (CCMar)
Harnessing the power of natural tags and artificial intelligence based learning to trace seafood provenance
Patrick Reis-Santos
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Sustainable polychaete fisheries: From species vulnerability to polychaete farming.
Leandro José Ribeiro Torres Sampaio
Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR)
Development of affinity devices using molecular imprinting in supercritical CO2 for the removal and monitoring of antibiotic residues in fish aquaculture
Teresa Casimiro
NOVA.ID.FCT - Associação para a Inovação e Desenvolvimento da FCT (NOVA.ID.FCT)
Securing sustainable Saccharina latissima aquaculture for the future.
Neusa Elisabete José do Nascimento Martins
Centro de Ciências do Mar (CCMar)
ManyBigGood- “The dream of fishing many, big and good, forever”: investigating patterns and processes of abundance, body size and quality of edible stalked barnacles (Pollicipes pollicipes) towards a sustainable fishery
Teresa Paula Goncalves Cruz
Universidade de Évora (UE)
Ecological impact and management of sub-tropical fish species in temperate coastal ecosystems
Carla Susana Ferreira Garrido Coelho
Instituto Português do Mar e da Atmosfera, I. P. (IPMA)
Blockchain4Fishing
Ana Lúcia Henriques Martins
ISCTE - Instituto Universitário de Lisboa (ISCTE-IUL)
Evolutionary ecology meets fisheries management - applying adaptive immunity genes to stock identification in Elasmobranchs
Arnaud Gaigher
ICETA - Instituto de Ciências, Tecnologias e Agroambiente da Universidade do Porto (ICETA)
MACKE-A-LINK: Estudo da estrutura populacional, padrões de movimento e conectividade da cavala (Scomber colias) no Atlântico Nordeste com recurso a marcadores genéticos, assinaturas geoquímicas e fauna parasitária
ALBERTO TEODORICO RODRIGUES MOURA CORREIA
Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR)
Creating Aquaculture and Fisheries that are great workplaces
Ana Teresa Ferreira Oliveira
Instituto Politécnico de Viana do Castelo (IPVC)
Upscaling soil hydraulic properties for process-based modeling
Tiago Cunha Brito Ramos
Associação do Instituto Superior Técnico para a Investigação e o Desenvolvimento (IST-ID)
Resilience of arable soils in estuarine areas: salinisation risk in a changing climate
Ana Marta Marques Duarte da Paz
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
Strategies for the development of urban agriculture considering environmental sustainability and food security and safety
Paula Maria da Luz Figueiredo de Alvarenga
Instituto Superior de Agronomia (ISA/ULisboa)
Dirty Footprints: Soil Biodiversity Composition and Function in Historical Anthropogenic Ecosystems
LUÍS FILIPE DAS NEVES CUNHA
Universidade de Coimbra (UC)
MicroSearch – Microplastics distribution under different Land uses: identification, distribution and ecotoxicology.
Andrés Rodríguez Seijo
Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR)
CAPTIVE – Carbon fAte in PosT-fIre enVironmEnts
Antonio Girona-García
Universidade de Aveiro (UA)
FRISVI: Prescribed Fire Recurrence. Innovative metrics for protecting Soils and ecosystem serVIces
oscar gonzalez pelayo
Universidade de Aveiro (UA)
Vineyard Soils Biodiversity: a database for sustainable management
Ruth Maria de Oliveira Pereira
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Soil acidity and molybdenum deficiency, ecological factors that compromise crop productivity and the sustainability of rural areas
Manuel Ângelo Rosa Rodrigues
Instituto Politécnico de Bragança (IPBragança)
SOILweb: Teias Alimentares do Solo como indicadores da gestão e do aumento da resiliência de solos do Sul da Europa sujeitos a alterações globais
Maria Teresa Machado Dias
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Grassland water and carbon related ecosystems services under changing scenarios in NE Portugal highlands
Tomás Figueiredo
Instituto Politécnico de Bragança (IPBragança)
Use of cork subproducts as amendments to contaminated soils
Maria Luisa Louro Martins
Instituto Superior de Agronomia (ISA/ULisboa)
Salinity as a tool to improve quality and shelf life of tomato (Solanum lycopersicum cultivar “Micro-Tom”)
Ana Fortunato
Universidade Nova de Lisboa (UNL)
Sensing grapevine eco-physiology from above for improved sustainability
Joana Vieira
Universidade de Coimbra (UC)
ArchGenes: Players in grapevine bunch compactness architecture
João Lucas Fidalgo Oliveira Coito
Instituto Superior de Agronomia (ISA/ULisboa)
Grapevine redefines new frontiers in the sex-determining region
Margarida Rocheta
Instituto Superior de Agronomia (ISA/ULisboa)
Prediciton of premature oxidation of white wine through metabolomics-based approaches for development of an early diagnostics tool
Joana Isabel Monteiro Pinto
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Eco-biotechnological potential of native beneficial microorganisms: boosting grapevine microbiomes to increase vineyard sustainability and resilience to climatic and edaphic challenges
Amaia Nogales
Instituto Superior de Agronomia (ISA/ULisboa)
Berry shrivel in viticulture: using contrasting genotypes and low cost practices to unravel mechanisms of tolerance to heat waves
Luísa Cristina dos Mártires Ferreira de Carvalho
Instituto Superior de Agronomia (ISA/ULisboa)
Improving the resilience of Touriga Franca and Touriga Nacional to abiotic and bioteic stresses combining in vitro culture of meristems and plant priming
Ana Carvalho
Universidade de Trás-os-Montes e Alto Douro (UTAD)
Fostering Climatic Adaptation of Portuguese Vitis Cultivars: Designing and Building an Electronic Lysimeter Prototype for High-Throughput Phenotyping for Drought Resilience (VITISDROUGHT)
JORGE MIGUEL LUZ MARQUES DA SILVA
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Profiling grapevine molecular responses to viral infections to improve diagnosis and disease management
FILOMENA MARIA COELHO GUERRA DA FONSECA
Universidade do Algarve (UAlg)
Study of flavescence dorée infection in grapevine towards the design of strategies to reduce disease symptoms and infectivity and to increase recovery rates
António da Costa Teixeira
Universidade do Minho (UM)
OmicBots: High-Throughput Integrative Omics Biology Robots Platform for a Next Generation Plant Physiology based Precision Viticulture
Mário Manuel de Miranda Furtado Campos Cunha
INESC TEC - Instituto de Engenharia de Sistemas e Computadores, Tecnologia e Ciência (INESC TEC)
Taking advantage of two distinct iron use strategies in plants
Pedro José Realinho Gonçalves Correia
Universidade do Algarve (UAlg)
Novel approaches to optimize the cherry tomato chain
Adriana Cavaco Guerreiro
Universidade do Algarve (UAlg)
Linking fRuit calcium uptake capacity to oxIdative stress to ´Rocha´ pear brown core disorder - A new aPproach using NIR spEctroscopy
Ana Elisa RATO
Universidade de Évora (UE)
Avocado: clarification of the ripening behavior to improve harvest and storage life
Custodia Gago
Universidade do Algarve (UAlg)
Integrated strategies for EFFICIENT water and nitrogen use in TOMato: spanning from omics to modelling
Susana Maria Pinto de Carvalho
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Innovation in the last mile of fresh horticultural produce
Maria Dulce Carlos Antunes
Universidade do Algarve (UAlg)
What makes a VINTAGE WINE: a metagenome sequencing approach to characterise the microorganism diversity that participates in the wine making process - from the vineyard to the bottle [WINEOME]
Jorge Bernardo Lacerda de Queiroz
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Digital platform to support organic production of urban agriculture in Lisbon metropolitan area
Jorge de-Carvalho
Instituto Superior de Agronomia (ISA/ULisboa)
Durable Quantitative Resistance against powdery mildew in legumes: exploring grass pea (Lathyrus sativus) transcriptomic and post transcriptional variation to develop molecular breeding tools
Carmen Sofia Pedro dos Santos
Universidade Nova de Lisboa (UNL)
Light as modulator of tree rooting in vegetative propagation
Inês Chaves
Instituto de Biologia Experimental e Tecnológica (IBET)
Plant metabolomics for the control of the root-lesion nematode Pratylenchus penetrans
Cláudia Sofia Leite Vicente Letras
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
NEMAChem - Refining the natural chemical arsenal against the pinewood nematode: An eco-friendly strategy towards control of pine wilt disease
Jorge Miguel Silva Faria
Universidade de Évora (UE)
SHIELD - SHeathing maIze from cEphaLosporiose Disease: the contribution of plant growth promoting bacteria
Etelvina Figueira
Universidade de Aveiro (UA)
Control of phytoparasitic nematodes, Globodera spp. and Meloidogyne spp.: a Sustainable Approach.
Isabel Luci Pisa Mata da Conceição
Universidade de Coimbra (UC)
Validation of chestnut resistance genes to oomycetes
Susana Maria Traquete Serrazina
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Diversidade e perfil genético de populações naturais de Botrytis cinerea, em vinhas portuguesas
Inês Isabel Plácido dos Santos Diniz
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Turning the Acacia dealbata invasion problem in new agronomic, ecological and economic solutions
Paula Lorenzo Rodríguez
Universidade de Coimbra (UC)
Olive, grapevine and almond xylem sap in vitro activity against Xylella fastidiosa growth and associated molecular mechanisms
Alexandre Fradeira Gonçalves
MORE- Laboratório Colaborativo Montanhas de Investigação - Associação (MORE)
Application of Microorganisms to Enhance mAIZE tolerance to Drought
Paulo Jorge da Rocha Cardoso
Universidade de Aveiro (UA)
Meloidogyne graminicola: a major threat to Portuguese rice production
Maria Lurdes Silva Inacio
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
Pre-harvest biocontrol of fungal phytopathogens with living yeasts: a novel agro-sustainable plant disease management strategy.
Cândida Manuel Ribeiro Simões Lucas
Universidade do Minho (UM)
Can chloroplast metabolism regulate defense responses of Coffea arabica to Hemileia vastatrix?
Leonor Castro Esteves Guerra Guimarães
Instituto Superior de Agronomia (ISA/ULisboa)
New microbial agents against plant parasitic nematodes affecting tomato production
Maria Paula Abranches Alvarinhas Fareleira
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
Viticulture Intra-Varietal Resilience to Climate Change in Douro Region: Multidisciplinary efforts from vine to yield
Lia-Tânia Rosa Dinis
Universidade de Trás-os-Montes e Alto Douro (UTAD)
Green and smart graphene nanostructured pellets for a sustainable rice cultivation
Margarida Correia de Oliveira
Instituto Politécnico de Santarém (IPSantarém)
Adopt-A-Legume: Assessment of the potential of negleted legumes for food and forage crop of future
Eugenia Nunes
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Cork oak (Quercus suber L.) endotherapy: an applied approach for gene silencing of fungal diseases
Francisca Reis
Universidade do Minho (UM)
Heat stress during the progamic phase: Impact on male gametophytes of angiosperms at transcriptome and proteome level
Jörg Dieter Becker
Universidade Nova de Lisboa (UNL)
Molecular marker development for grapevine (Vitis vinifera L.) tolerance to pathogens associated with Esca complex disease, Botryosphaeria dieback, and Eutypa dieback via a multi-OMIC analysis
Piebiep Goufo
Universidade de Trás-os-Montes e Alto Douro (UTAD)
Holistic approach for the genus Diaporthe resolution
Liliana Tavares dos Santos
Universidade de Aveiro (UA)
SafeInsects - Unveiling the added value of insects in stored cereals
Sónia Maria Pereira Duarte
Instituto Superior de Agronomia (ISA/ULisboa)
Introduction and characterization of Eragrostis tef in Portugal for the manufacture of gluten-free products
Isaura Alberta Oliveira de Castro
Universidade de Trás-os-Montes e Alto Douro (UTAD)
Centenarian olive trees as a source of resilience in the face of climate change
Nuno Rodrigues
Instituto Politécnico de Bragança (IPBragança)
Tackling root-knot and root-lesion nematodes in the tomato crop: expected effects in a changing agricultural environment
Carla Maria Nobre Maleita
Universidade de Coimbra (UC)
Transgenerational epigenetics of wheat-AMF symbiosis under manganese stress.
Maria Catarina Murteira Rico dos Santos Campos
Universidade de Évora (UE)
Salicylic acid to improve olive orchards sustainability and profitability under a changing environment
Cátia Vanessa Queijo Brito
Universidade de Trás-os-Montes e Alto Douro (UTAD)
Enhancing resilience - assessment of the sustainability of vineyards facing climate change
Sofia Costa
Universidade do Minho (UM)
Exploiting rhizosphere partnerships in Blueberry (Vaccinium spp.) to enhance crop production
Ana Filipa Duarte Martins
Universidade do Minho (UM)
Transcriptomic assessment and genetic improvement of strawberry tree (Arbutus unedo L.).
José Leitão
Universidade do Algarve (UAlg)
NEW APPROACHES TO CHICKPEA RESISTANCE/TOLERANCE TO PATHOGENIC FUNGI
MARIA JOANA DA FONSECA BAGOIM AMADO GUIMARÃES
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
Pre and postharvest innovative strategies to increase blueberry quality
ANA PAULA CALVÃO MOREIRA DA SILVA
Universidade de Trás-os-Montes e Alto Douro (UTAD)
Farming4Value: Farming for combined agronomic and nutritional value in legume crops
Carla Santos
Universidade Católica Portuguesa (UCP)
Transport and extraction of Off-flavors Compounds from Cork
Orlando Manuel Neves Duarte Teodoro
Universidade Nova de Lisboa (UNL)
Foliar applications of nano-fertilizers for the biofortification of chestnut trees to boost their defenses against ink disease: a step-forward in precision agriculture
Avellan Astrid
Universidade de Aveiro (UA)
Modulating Moulds: Exploring plant polyester modulation of fungal development
Isabel Tavares Lima Martins
Universidade Nova de Lisboa (UNL)
Chestnut Ink Disease: A Molecular Advanced Solutions
Altino Branco Choupina
Instituto Politécnico de Bragança (IPBragança)
Dynamics of plant-microbiome-nematode interactions interactions in response to agricultural practices
Maria Clara de Almeida Vieira dos Santos
Universidade do Minho (UM)
Controlling the quarantine pest Drosophila suzukii through epidemiological studies and new Green biocontrol techniques
maria da conceiçáo Lopes Vieira dos Santos
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Future-proofing bread and durum wheat production in Portugal: genetic improvement of source-sink dynamics and adaptation to climate change
Rubén Vicente-Pérez
Universidade Nova de Lisboa (UNL)
Understanding high-temperature impact on wheat quality: exploitation of agrobiodiversity and transgenerational effects
Maria Manuela Antunes Gomes Silva
Instituto Superior de Agronomia (ISA/ULisboa)
Engineering of CRISPR/Cas13 based resistance against ToBRFV in tomato
Carla Varanda
Universidade de Évora (UE)
Almond - an integrated approach to infer cross-talks between scions, rootstocks and the microbiota
Sandra Isabel Marques Correia
Universidade de Coimbra (UC)
Phenotype to genotype linkage on downy mildew resistance associated biomarkers: the Portuguese grapevine germplasm as a case study
Jorge Manuel Martins Cunha
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
Integrated study of the physiological and molecular mechanisms of an orphan crop for the rehabilitation of mining areas
Patrícia Eduarda Domingos Vidigal
Instituto Superior de Agronomia (ISA/ULisboa)
Design of Insecticidal Fusion Peptides to Control Insect Crop Pests
Duarte Toubarro
Fundação Gaspar Frutuoso, FP (FGF)
Wastes2Worth: From dry fruit waste to added-value products
Berta Maria de Carvalho Gonçalves Macedo
Universidade de Trás-os-Montes e Alto Douro (UTAD)
Biochemical and biotechnological approaches to identify natural nematotoxic compounds from lichens effective in the biocontrol of the pinewood nematode
Carlos Gutiérrez Gutiérrez
Universidade de Évora (UE)
Phytochemical-Rich Beans to Improve Human Health Under Future Atmospheric CO2 Levels
Marta Alexandra Nunes da Silva
Universidade Católica Portuguesa (UCP)
Identification and isolation of downy mildew resistance genes in wild rocket (Diplotaxis tenuifolia L.)
Maria Paula Mesquita dos Santos Coelho
Instituto Nacional de Investigação Agrária e Veterinária, I.P. (INIAV)
SMART - Soil Microbes Against Root-pathogens of Tomato
The role of indigenous arbuscular mycorrhizal fungi (AMF ) and plant growth promoting bacteria (PGPB) in bioprotection of tomato against Fusarium oxysporum
Isabel Maria de Oliveira Brito
Universidade de Évora (UE)
eCTRL gMOULD - Deciphering fungal-host crosstalk for Early and sustainable ConTRoL of Grey MOULD in strawberry
Tânia Alícia Ribeiro Fernandes
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Drosophila suzukii, bioecology and biological control: mobilization knowledge towards berries new pest control
Ana Aguiar
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Translational regulation of a plant heavy metal transporter by upstream Open Reading Frames (uORFs)
Esther Novo-Uzal
Fundação Calouste Gulbenkian (FCG)
Mites associated with Red Palm Weevil (RPW; Rhynchophorus ferrugineus O.) in Portugal and recombinant anti-RPW endophytic bacteria
Camilo Ayra Pardo
Centro Interdisciplinar de Investigação Marinha e Ambiental (CIIMAR)
Multi-level valorisation of white crowberries
Cristina Maria Filipe Máguas da Silva Hanson
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
Impact of combined stress factors on olive tree to find novel crop protection approaches adapted to climate change
José Alberto Cardoso Pereira
Instituto Politécnico de Bragança (IPBragança)
Sustainable management of diseases in kiwifruit (Actinidia sp.): integrating hyperspectral analysis for early detection and botanical-based products for plant protection
Manuel Fernandes-Ferreira
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
Fomentar a tolerancia à seca do Sobreiro (Quercus suber L.) com solução diluída de Acido Acético
Cathy Beatrice Kurz Besson
FCiências.ID - Associação para a Investigação e Desenvolvimento de Ciências (Fciências.ID)
From a phytotoxic agro-waste to food production: an alternative substrate for horticultural crops
MARIA BEATRIZ PRIOR PINTO OLIVEIRA
Faculdade de Farmácia da Universidade do Porto (FF/UP)
NANO4CROPS - NANOTECHNOLOGY & CROPS UNDER A CHANGING ENVIRONMENT: a source of sustainability or a hidden risk?
Maria Fernanda da Silva Fidalgo Ferro de Beça
Faculdade de Ciências da Universidade do Porto (FCUP/UP)
FerPlant+ - A reinstated (Fe)rrying plants to resolve iron deficiency in crops
Maria Rangel
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)
Gene overexpression as a tool for the functional analysis of jasmonic acid and lignin in the resistance of Pinus pinaster against Bursaphelenchus xylophilus.
Adrián López Villamor
Universidade Católica Portuguesa (UCP)
Como é que a temperatura elevada afecta a produção de grão em feijão (Phaseolus vulgaris L) ?
Susana de Sousa Araújo
Universidade Nova de Lisboa (UNL)
Sea4Land: Seaweeds-based smart solutions for a sustainable agriculture
Alice Martins
Instituto Politécnico de Leiria (IPLeiria)
Deciphering the immune response of coffee to Colletotrichum kahawae focusing on plant and pathogen secretomes.
Andreia Sofia Brotas da Costa Loureiro
Instituto Superior de Agronomia (ISA/ULisboa)
Exploiting bacterial signaling molecules as potential tools for enhancing crop sustainable productivity
Clarisse Brígido
Universidade de Évora (UE)
A systems biology approach to unveil the mechanisms of pine wilt disease
Daniel Pedro de Jesus Faria
Instituto de Engenharia de Sistemas e Computadores, Investigação e Desenvolvimento em Lisboa (INESC-ID/INESC/IST/ULisboa)
Identificação dos mecanismos moleculares envolvidos na resposta dos citrinos à Trioza erytreae
Natália Tomás Marques
Universidade do Algarve (UAlg)
Breakthrough on Three-Way Promising Biological Strategies to Control the Kiwifruit Bacterial Canker Disease
Maria Luísa Roldão Marques de Moura
Instituto Politécnico de Viana do Castelo (IPVC)
KIWIBOL - Looking Beyond KIWIfruit ESCA Complex to Define a PeptaiBOL-based Strategy to Disease Control
Cátia Teixeira
REQUIMTE - Rede de Química e Tecnologia - Associação (REQUIMTE-P)